Use in place of plastic wrap or plastic bags - the wraps can go directly on the food or be used to cover a container.
Use the warmth of your hands to create a seal around the food. When you let go, the wrap will keep its shape.
Use for: cheese, bread, fruit, veggies, containers, and more. Do not use for raw meat.
To clean, simply wipe off or use cold water and mild soap if necessary.
Store in a cool, dry place. Heat can damage the wraps - whether hot water or a microwave. Beeswax is great but heat is its kryptonite.
For more information, visit our FAQ page.